Session 3: Hygiene in fish processing
English Version: Hygiene in Fish Processing, Training for Ocean Delight, Suriname, prepared by: Megapesca Lda Portugal. Learning Outcomes - At the end of this session, you should be able to: understand the importance of personal hygiene and health when handling fish, learn the proper use of protective clothing and effective handwashing techniques, know why it is important to report any illness or suspected infection to your supervisor. Dated: 6/5/2021
معلومة إضافية
| حقل | قيمة |
|---|---|
| أخر تحديث | October 7, 2022 |
| أنشئت | October 7, 2022 |
| شكل | application/pdf |
| ترخيص | Creative Commons Attribution |
| نوع | Presentation |
| Sector | Socioeconomic |
| Category | N/A |
| Habitat | N/A |
| Species group | N/A |
| Economic group | |
| Publication/creation date | 05/06/2021 |
| Last update date | 07/10/2022 |
| الإصدار | 1.0 |
| الحالة | Final |
| مؤلف | Ian Goulding, Megapesca Lda – Portugal |
| البريد الإلكتروني للمؤلف | Ian Goulding, Megapesca Lda – Portugal |
| القائم بالصيانة | CRFM Communications |
| البريد الإلكتروني ل مؤدي الصيانة | communications@crfm.int |
| Owner | CRFM |
| Owner email | secretariat@crfm.int |