Manual on Laboratory Quality Assurance
This manual provides guidance on best practice for laboratories carrying out the official sanitary control of fishery products. It provides appropriate information on how to fulfil the requirements of ISO/IEC 170252, giving detailed guidance on requirements for undertaking chemical and microbiological testing.
Yderligere information
| Felt | Værdi |
|---|---|
| Sidst opdateret | 19 September 2022 |
| Oprettet | 19 September 2022 |
| Format | application/pdf |
| Licens | Creative Commons Attribution |
| Type | Report |
| Sector | Socioeconomic |
| Category | N/A |
| Habitat | N/A |
| Species group | N/A |
| Economic group | All |
| Publication/creation date | 31/12/2016 |
| Last update date | 19/09/2022 |
| Version | 1.0 |
| Status | Final |
| Forfatter | Ian Goulding, Megapesca Lda – Portugal |
| Forfatters e-mail | Ian Goulding, Megapesca Lda – Portugal |
| Vedligeholdes af | CRFM Communications |
| Vedligeholders e-mail | communications@crfm.int |
| Owner | CRFM |
| Owner email | secretariat@crfm.int |