Session 4: Cleaning and Sanitation in Fish ...
English Version: Cleaning and Sanitation in Fish Processing, Training for Ocean Delight, Suriname. Learning Outcomes - At the end of this session, you should be able to: understand why it its important to use safe, clean water in fish processing, distinguish between cleaning and disinfection, understand safe use of cleaning chemicals, and have an appreciation for the importance of cleanliness of equipment and food contact surfaces, waste disposal management and control of food pests. Dated: 6/6/2021
Yderligere information
| Felt | Værdi |
|---|---|
| Sidst opdateret | 7 Oktober 2022 |
| Oprettet | 7 Oktober 2022 |
| Format | application/pdf |
| Licens | Creative Commons Attribution |
| Type | Presentation |
| Sector | Socioeconomic |
| Category | N/A |
| Habitat | N/A |
| Species group | N/A |
| Economic group | All |
| Publication/creation date | 06/06/2021 |
| Last update date | 04/10/2022 |
| Version | 1.0 |
| Status | Final |
| Forfatter | Ian Goulding, Megapesca Lda – Portugal |
| Forfatters e-mail | Ian Goulding, Megapesca Lda – Portugal |
| Vedligeholdes af | CRFM Communications |
| Vedligeholders e-mail | communications@crfm.int |
| Owner | CRFM |
| Owner email | secretariat@crfm.int |