Manual on Traceability Systems for Fish and ...
English Manual: This manual provides guidance for the traceability of fishery and aquaculture products. It defines traceability concepts and sets out the reasons why it is becoming increasingly important, both as a tool for assuring food safety, and for efficient operation of food businesses, especially for those that trade internationally, and need to meet increasingly strict regulatory requirements.
追加情報
フィールド | 値 |
---|---|
最終更新 | 2022 / 9月 / 19, |
作成日 | 2022 / 9月 / 19, |
データ形式 | application/pdf |
ライセンス | クリエイティブ・コモンズ 表示 |
タイプ | Report |
Sector | Socioeconomic |
Category | N/A |
Habitat | N/A |
Species group | N/A |
Economic group | All |
Publication/creation date | 31/12/2016 |
Last update date | 19/09/2022 |
バージョン | 1.0 |
状態 | Final |
作成者 | Ian Goulding, Megapesca Lda – Portugal |
作成者のemail | Ian Goulding, Megapesca Lda – Portugal |
メンテナー | CRFM Communications |
メンテナーのemail | communications@crfm.int |
Owner | CRFM |
Owner email | secretariat@crfm.int |