Module 1 | Session 1: Introduction to Food Safety

English version: Module 1, Session 1: Introduction to Food Safety, Training for TIBU Impex, Guyana, Megapesca Lda Portugal. Trainer: Kelly Brathwaite (PhD); Learning Outcomes: At the end of this session, you should be able to: Understand the basic principles of food hygiene, Know the meaning of food safety, food safety hazards, contamination and cross-contamination, food poisoning/foodborne illness, and highlight how good food handling practices can prevent foodborne illness. Date: 5/31/2021

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필드
마지막 업데이트 10월 7, 2022
생성됨 10월 7, 2022
포맷 application/pdf
라이센스 Creative Commons Attribution
타입 Presentation
Sector Socioeconomic
Category N/A
Habitat N/A
Species group N/A
Economic group All
Publication/creation date 31/05/2021
Last update date 07/10/2022
버전 1.0
상태 Final
저자 Ian Goulding, Megapesca Lda – Portugal
저자 이메일 Ian Goulding, Megapesca Lda – Portugal
관리자 CRFM Communications
관리자 이메일 communications@crfm.int
Owner CRFM
Owner email secretariat@crfm.int