Module 1 | Session 1: Introduction to Food Safety
English version: Module 1, Session 1: Introduction to Food Safety, Training for TIBU Impex, Guyana, Megapesca Lda Portugal. Trainer: Kelly Brathwaite (PhD); Learning Outcomes: At the end of this session, you should be able to: Understand the basic principles of food hygiene, Know the meaning of food safety, food safety hazards, contamination and cross-contamination, food poisoning/foodborne illness, and highlight how good food handling practices can prevent foodborne illness. Date: 5/31/2021
추가 정보
필드 | 값 |
---|---|
마지막 업데이트 | 10월 7, 2022 |
생성됨 | 10월 7, 2022 |
포맷 | application/pdf |
라이센스 | Creative Commons Attribution |
타입 | Presentation |
Sector | Socioeconomic |
Category | N/A |
Habitat | N/A |
Species group | N/A |
Economic group | All |
Publication/creation date | 31/05/2021 |
Last update date | 07/10/2022 |
버전 | 1.0 |
상태 | Final |
저자 | Ian Goulding, Megapesca Lda – Portugal |
저자 이메일 | Ian Goulding, Megapesca Lda – Portugal |
관리자 | CRFM Communications |
관리자 이메일 | communications@crfm.int |
Owner | CRFM |
Owner email | secretariat@crfm.int |