Module 1 | Session 1: Introduction to Food Safety
English version: Module 1, Session 1: Introduction to Food Safety, Training for TIBU Impex, Guyana, Megapesca Lda Portugal. Trainer: Kelly Brathwaite (PhD); Learning Outcomes: At the end of this session, you should be able to: Understand the basic principles of food hygiene, Know the meaning of food safety, food safety hazards, contamination and cross-contamination, food poisoning/foodborne illness, and highlight how good food handling practices can prevent foodborne illness. Date: 5/31/2021
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| Fält | Värde |
|---|---|
| Senast uppdaterad | Oktober 7, 2022 |
| Skapad | Oktober 7, 2022 |
| Format | application/pdf |
| Licens | Creative Commons Attribution |
| Type | Presentation |
| Sector | Socioeconomic |
| Category | N/A |
| Habitat | N/A |
| Species group | N/A |
| Economic group | All |
| Publication/creation date | 31/05/2021 |
| Last update date | 07/10/2022 |
| Version | 1.0 |
| Status | Final |
| Författare | Ian Goulding, Megapesca Lda – Portugal |
| E-post till författare | Ian Goulding, Megapesca Lda – Portugal |
| Förvaltare | CRFM Communications |
| E-post till förvaltare | communications@crfm.int |
| Owner | CRFM |
| Owner email | secretariat@crfm.int |