Fish silage production and use in the ...

This document is a compilation of the reports of the study commissioned in Barbados and Saint Kitts and Nevis to assess the feasibility of the production and utilization of fish silage. This initiative was undertaken with the cooperation of Argentina, the governments of the two countries and the Food and Agriculture Organization of the United Nations (FAO). It was jointly supported by “Towards a Caribbean Blue Revolution” (TCP/SLC/3601), the Climate Change Adaptation in the Eastern Caribbean Fisheries Sector (CC4FISH) project and MDF Funds (FAO Framework Project for Linking Responses to Rural Poverty and Climate Change with a focus on coastal communities, coastal areas and Small Island Developing States).