Manual on Traceability Systems for Fish and ...

English Manual: This manual provides guidance for the traceability of fishery and aquaculture products. It defines traceability concepts and sets out the reasons why it is becoming increasingly important, both as a tool for assuring food safety, and for efficient operation of food businesses, especially for those that trade internationally, and need to meet increasingly strict regulatory requirements.

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Yderligere information

Felt Værdi
Sidst opdateret 19 September 2022
Oprettet 19 September 2022
Format application/pdf
Licens Creative Commons Attribution
Type Report
Sector Socioeconomic
Category N/A
Habitat N/A
Species group N/A
Economic group All
Publication/creation date 31/12/2016
Last update date 19/09/2022
Version 1.0
Status Final
Forfatter Ian Goulding, Megapesca Lda – Portugal
Forfatters e-mail Ian Goulding, Megapesca Lda – Portugal
Vedligeholdes af CRFM Communications
Vedligeholders e-mail communications@crfm.int
Owner CRFM
Owner email secretariat@crfm.int