Manual on Traceability Systems for Fish and ...
English Manual: This manual provides guidance for the traceability of fishery and aquaculture products. It defines traceability concepts and sets out the reasons why it is becoming increasingly important, both as a tool for assuring food safety, and for efficient operation of food businesses, especially for those that trade internationally, and need to meet increasingly strict regulatory requirements.
Información adicional
Campo | Valor |
---|---|
Última actualización | Septiembre 19, 2022 |
Creado | Septiembre 19, 2022 |
Formato | application/pdf |
Licencia | Creative Commons Attribution |
Tipo | Report |
Sector | Socioeconomic |
Category | N/A |
Habitat | N/A |
Species group | N/A |
Economic group | All |
Publication/creation date | 31/12/2016 |
Last update date | 19/09/2022 |
Versión | 1.0 |
Estado | Final |
Autor | Ian Goulding, Megapesca Lda – Portugal |
Email del Autor | Ian Goulding, Megapesca Lda – Portugal |
Mantenedor | CRFM Communications |
Email del Mantenedor | communications@crfm.int |
Owner | CRFM |
Owner email | secretariat@crfm.int |