Manual on Traceability Systems for Fish and ...
English Manual: This manual provides guidance for the traceability of fishery and aquaculture products. It defines traceability concepts and sets out the reasons why it is becoming increasingly important, both as a tool for assuring food safety, and for efficient operation of food businesses, especially for those that trade internationally, and need to meet increasingly strict regulatory requirements.
Дополнительная информация
Поле | Величина |
---|---|
Последнее обновление | 19 Сентябрь 2022 |
Создано | 19 Сентябрь 2022 |
Формат | application/pdf |
Лицензия | Creative Commons Attribution |
Тип | Report |
Sector | Socioeconomic |
Category | N/A |
Habitat | N/A |
Species group | N/A |
Economic group | All |
Publication/creation date | 31/12/2016 |
Last update date | 19/09/2022 |
Версия | 1.0 |
Статус | Final |
Автор | Ian Goulding, Megapesca Lda – Portugal |
E-mail автора | Ian Goulding, Megapesca Lda – Portugal |
Администратор | CRFM Communications |
E-mail администратора | communications@crfm.int |
Owner | CRFM |
Owner email | secretariat@crfm.int |