Module 1 | Session 1: Introduction to Food Safety

English version: Module 1, Session 1: Introduction to Food Safety, Training for TIBU Impex, Guyana, Megapesca Lda Portugal. Trainer: Kelly Brathwaite (PhD); Learning Outcomes: At the end of this session, you should be able to: Understand the basic principles of food hygiene, Know the meaning of food safety, food safety hazards, contamination and cross-contamination, food poisoning/foodborne illness, and highlight how good food handling practices can prevent foodborne illness. Date: 5/31/2021

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Additional Information

Field Value
Last updated October 7, 2022
Created October 7, 2022
Format application/pdf
License Creative Commons Attribution
Type Presentation
Sector Socioeconomic
Category N/A
Habitat N/A
Species group N/A
Economic group All
Publication/creation date 31/05/2021
Last update date 07/10/2022
Version 1.0
Status Final
Author Ian Goulding, Megapesca Lda – Portugal
Author Email Ian Goulding, Megapesca Lda – Portugal
Maintainer CRFM Communications
Maintainer Email communications@crfm.int
Owner CRFM
Owner email secretariat@crfm.int